The Freebird Market is looking for a full-time Pastry Cook to join our production kitchen in Etobicoke.

We are looking for someone with hands-on pastry experience who is comfortable working in a rapid-paced, high-volume production environment. This role will focus on preparing a variety of sweet and seasonal items while maintaining consistency, quality, and presentation.

Responsibilities
Prepare a variety of pastries, desserts, and baked goods from scratch
Produce cookies, bars, cakes, tarts, and other sweet items
Prepare batters, doughs, fillings, creams, icings, and other pastry components
Assist with seasonal and specialty menu items
Follow recipes and production quantities accurately
Portion, assemble, finish, and decorate products consistently
Complete daily prep and production lists efficiently
Maintain quality and presentation across large production batches
Properly label, store, rotate, and organize ingredients and finished products
Maintain a clean, organized, and food-secure workstation




Work closely with the kitchen and bakery teams to meet daily production requirements

What We're Looking For
Previous professional pastry or baking experience
Comfortable working with a variety of pastry techniques and products
Experience in a production kitchen, bakery, restaurant, or similar high-volume environment is an asset
Strong attention to detail and consistency
Able to follow recipes accurately and work independently
Comfortable working on your feet for extended periods and lifting as required
Reliable, organized, and able to work efficiently in a quick-paced environment
Solid communication skills and a positive team attitude
Full-time availability is required
Evening and weekend availability is required

If you have a passion for pastry and enjoy working in a busy, hands-on production environment, we would love to hear from you.

Pay: $19.00-$22.00 per hour

Benefits:
Discounted or free food
Store discount

Work Location: In person

📌 Pastry Cook Etobicoke
🏢 Freebird Market
📍 Etobicoke