Granite Golf Club is seeking a Line Cook for a seasonal/full time role. The successful candidate will lead a station, prepare and present dishes, and contribute to minimal wastage and environmental friendliness.
Qualifications include a hospitality degree or diploma (or equivalent) and a valid food handler's certificate. The role requires self-motivation, detail orientation, and the ability to lift up to 50 lbs; weekend/holiday availability is required.
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📌 Seasonal Line Cook — Private Golf Club Uxbridge (Canada)
🏢 Granite Golf Club
📍 Canada
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