Join The Guild, a historic Calgary restaurant known for vibrant flavors and hospitality. We’re seeking a dedicated Cook to deliver exceptional dining experiences with quality food and service.This full time Cook position involves performing delegated tasks from the Chef while focusing on food quality and cleanliness. Candidates should have a minimum of two years’ cooking experience, particularly on the grill station. You will work with a passionate team dedicated to upholding high standards in food preparation and guest engagement while enjoying perks like dining discounts and career growth opportunities.Key Responsibilities:
- Perform cooking tasks assigned by supervisory staff
- Prepare food items in accordance with O&B standards




- Ensure cleanliness of the kitchen and workstations
- Follow portion control and presentation guidelines
- Assist with the delivery and storage of food suppliesRequirements:
- Minimum 2 years of cooking experience
- Grill station and meat handling expertise
- Basic knife skills and cooking knowledge
- Ability to work effectively under pressure
- Availability for evenings, weekends, and holidaysElevate your culinary career with The Guild's expert team and embrace the rich culinary culture.#J-18808-Ljbffr

📌 Cook Needed At Historic Calgary Venue
🏢 Oliver & Bonacini
📍 Calgary