Take your career to the next level as a Skilled Meat Cutter at Restaurant Café aux Délices located in Matane, QC. This in office position emphasizes precision in cutting, grinding, and preparing meats and seafood.

Ideal candidates should have 3-5 years of hands-on experience in meat preparation techniques, including cleaning, cutting, and special orders. A Meat Cutter Trade Certification is required to validate your expertise. You will engage with cutting-edge equipment, such as power grinders and band saws, contributing to our culinary excellence.

Key Responsibilities:
• Prepare and clean various meats for processing
• Handle special customer orders with care
• Shape and tie various meat cuts
• Grind and create sausages as needed
• Clean and prepare seafood varieties

Requirements:
• Post-secondary education at College/CEGEP level
• 3 to 5 years of meat cutting experience
• Certified Meat Cutter with relevant qualifications
• Familiarity with meat processing equipment
• Dedication to quality assurance in food service

Enhance the dining experience at Café aux Délices with your expertise in meat cutting.
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📌 Skilled Meat Cutter Position in Matane (Quebec City)
🏢 RESTAURANT CAFÉ AUX DÉLICES
📍 Quebec City