Become a Line Cook with City Cruises, a division of Hornblower Group, providing delicious culinary experiences. This role emphasizes food preparation and high-level customer service in a seasonal position.

In the capacity of Line Cook at City Cruises, you'll play a vital role in ensuring guests enjoy exceptional meals during their journeys. With a focus on food safety and hospitality, your experience will give you the tools to excel in a busy kitchen workplace. Work alongside a supportive team dedicated to delivering unforgettable dining experiences.

Key Responsibilities:
• Prepare food per high standards and menu specifications
• Ensure compliance with food safety and kitchen protocols




• Maintain a tidy and professional kitchen environment
• Communicate with supervisors regarding food stock and equipment
• Assist in kitchen cleaning and organization tasks

Requirements:
• O.S.S.D. or equivalent certification
• At least two years of kitchen experience
• Valid Food Handler’s Certificate
• Must be service-oriented and energetic
• Ability to perform physically demanding tasks

Bring your culinary passion to City Cruises and contribute to our guests' delightful experiences.
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📌 Line Cook Needed for City Cruises (Northwest Territories)
🏢 Hornblower Group
📍 Northwest Territories