Education: Exprience: Education Secondary (high) school graduation certificate Tasks Minimize hazards at all stages of the food production process Train staff/workers in job duties, safety procedures and company policies Prepare production and other reports Supervise, co-ordinate and schedule (and possibly review) activities of workers Establish methods to meet work schedules and co-ordinate work activities with other work units Requisition or order materials, equipment and supplies Supervision Labourers in fish processing Work conditions and physical capabilities Fast-paced workplace Handling heavy loads Work under pressure Personal suitability Flexibility Organized Team player Values and ethics Reliability Screening questions Do you have experience working in this field? Experience 2 years to less than 3 years Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 fish processing supervisor (Calgary)
🏢 King's Seafood Market
📍 Calgary