Education: Exprience: Education No degree, certificate or diploma Work setting Restaurant Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Cuisine specialties Japanese cuisine Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Personal suitability Flexibility Organized Team player Employment terms options Evening Shift Experience 3 years to less than 5 years Employment terms options Morning Night Weekend Financial benefits Bonus Other benefits Other perks Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 cook (Victoria)
🏢 Fudo Japanese Restaurant
📍 Victoria