24 Aug
|
Mt Fuji Japanese Cuisine
|
Edmonton
24 Aug
Mt Fuji Japanese Cuisine
Edmonton
Education: Exprience: Education Secondary (high) school graduation certificate Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Supervise staff Train staff Cost products and services Organize and maintain inventory Provide customer service Supervision More than 20 people Certificates, licences, memberships, and courses Pro
Serve program Food Safety Certificate Transportation/travel information Public transportation is available Work conditions and physical capabilities Quick-paced environment Work under pressure Repetitive tasks Physically demanding Attention to detail Employment terms options Early morning Government programs Recognized employer Experience 7 months to less than 1 year Employment terms options Evening Morning Night Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week
📌 restaurant manager (Edmonton)
🏢 Mt Fuji Japanese Cuisine
📍 Edmonton