Join as an Experienced Food Services Manager, focusing on optimizing restaurant operations and ensuring exceptional service. This mandatory on-site position demands robust leadership and financial acumen.

As a key leader in this role, you will be responsible for directing daily activities at the restaurant and overseeing a team of 11-15 staff members. Duties include managing budgets, monitoring staff performance, and developing service offerings that cater to customer needs. Operational excellence and compliance with health standards are paramount.

Key Responsibilities: • Analyze and develop budgets for profitability • Evaluate and monitor daily operational activities • Supervise, recruit, and train restaurant staff • Maintain inventory and negotiate with suppliers • Handle customer concerns to enhance service quality

Requirements: • Secondary (high) school graduation certificate • 3-5 years of experience in food service management • Proficiency in budget management and operational procedures • Understanding of health regulations and compliance • Strong leadership and communication attributes

Shape the future of food services by bringing operational prowess and customer service focus.

📌 Experienced Food Services Manager Needed (Winnipeg)
🏢 Ramen Arashi
📍 Winnipeg