Lead your team's success as a Food Services Coordinator, driving excellence in daily operations, customer interactions, and event support. This role thrives in a fast-paced corporate setting. As a Food Services Coordinator, you will manage inventory, coordinate catering needs, and ensure compliance with safety standards. Your leadership will foster a motivating work workplace while supporting various food service functions.

Experience in a dynamic setting is essential for success in this varied role. Key Responsibilities:

- Supervise inventory and purchasing activities
- Manage catering for meetings and events
- Prepare detailed daily sales reports
- Verify receipts and cash register accuracy
- Ensure dining areas meet food safety standards Requirements:
- High School Diploma or equivalent
- 4+ years in food services or hospitality required
- Supervisory experience is beneficial
- Food safety and sanitation certification essential
- Alcohol service certification when applicable Leverage your organizational skills and leadership to excel as a Food Services Coordinator.

📌 Lead Food Services Coordinator Needed (Montreal)
🏢 Bedard Resources
📍 Montreal