Lead exceptional catering services at Scarpetta Cucina Italiana in Calgary, AB. This full-time role demands operational oversight, staff management, and client consultations for events. As a Catering Service Manager, you will supervise and train a team of 5-10 staff members while ensuring compliance with health regulations and liquor legislation.

Your key responsibilities include evaluating daily operations, setting work schedules, and negotiating with clients for events like weddings and banquets. Efficiency and excellent communication skills are vital to delivering top-notch customer service. Key Responsibilities:

- Evaluate daily operations and team performance
- Recruit, train, and supervise staff effectively
- Plan and manage catering events with clients
- Enforce food safety and liquor regulations
- Participate in marketing strategies and execution Requirements:
- Minimum 5 years of relevant experience
- Secondary (high) school graduation certificate
- Proven leadership and organizational skills
- Strong interpersonal and communication abilities
- Ability to work under pressure with attention to detail Convey solid customer focus and leadership in delivering high-quality catering services at Scarpetta Cucina Italiana.

📌 Catering Service Manager in Calgary
🏢 Scarpetta Cucina Italiana
📍 Calgary