Chef de partie (Baie-Saint-Paul)

Chef de partie (Baie-Saint-Paul)

23 Aug
|
Germain Hôtels
|
Baie-Saint-Paul

23 Aug

Germain Hôtels

Baie-Saint-Paul

Your passion for cooking deserves an environment that matches it!

Do you thrive in a fast-paced kitchen where every service is an opportunity to raise the bar? As a Chef de Partie, you'll oversee one or more kitchen stations and work alongside the culinary team to deliver memorable dining experiences for our guests.

YOUR ROLE

- Understanding, adhering to and executing all kitchen operational policies + procedures, standards and training programs

- Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards.

- Prepare and cook foods of all types, on a regular basis, for special guests and functions.

- Working a station.

- Manage the food preparation, cooking activities and plating and resolve guest satisfaction issues.

- Determine production schedules and staff requirements necessary to ensure timely service.

- Involved in the Recruitment and hiring of staff, including cooks and other kitchen employees.

- Maintaining a strong focus on achieving and/or exceeding revenue targets, within acceptable labor cost and service standard parameters.

- Monitoring and managing service,



quality, health + safety and cleanliness.

- Inspect supplies, equipment, and work areas to ensure conformance to established standards.

YOUR PROFILE

- Minimum 2 years as Chef de Partie, an asset

- Operations management experience with significant evening and catering/special events business, an asset

- Flexible to work evenings, weekends and holidays

- Proven ability to plan and organize, with an acute sense of time management and attention to detail.

- Assertive, skilled and positive with proven ability to develop and lead in a team environment.

- Excellent interpersonal & communication skills, outgoing, friendly, persuasive personality.

What We Offer

- A percentage of the group insurance is paid by the employer for full time employees

- Promotional rate to discover Germain Hôtels properties through Canada

- Opportunities to develop your career within a growing company across Canada

- Access to the hotel gym

- Employee referral program

- Employee Assistance Program for team member and their family

📌 Chef de partie (Baie-Saint-Paul)
🏢 Germain Hôtels
📍 Baie-Saint-Paul

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