We are looking for an experienced, reliable and enthusiastic individual to head our meat department.
Responsibilities
- Cutting and trimming various cuts of meats
- Packaging and labeling meat products for display
- Ensuring compliance with food safety regulations and guidelines
- Maintaining cleanliness and organization
-Ordering for and organizing the fresh meat and smoke house departments
- Providing exceptional customer service by assisting with inquiries and fulfilling orders promptly
- Assisting in other areas as required
Requirements:
- Minimum one year experience as a Meat Cutter
- Robust attention to detail and ability to work efficiently
- Excellent customer service skills to interact with customers effectively
Must be available to work some weekends Job Type: Full-time
Work Location: In person
📌 Experienced Butcher - Full-time Department Manager (Selkirk)
🏢 Harry's Fine Foods
📍 Selkirk
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