- Education: No degree, certificate or diploma

- Experience: No experience (will train)

Tasks

- Sanitize and wash dishes and other items by hand

- Keep records of the quantities of food used

- Package take-out food

- Portion and wrap foods

- Prepare, heat and finish easy food items

- Serve customers at counters or buffet tables

- Stock refrigerators and salad bars

- Take customers' orders

- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment

- Handle and store cleaning products

- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

- Remove kitchen garbage and trash

- Sweep, mop, wash and polish floors

- Wash, peel and cut vegetables and fruit

Screening questions

- Are you available for shift or on-call work?

- Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

- Shift

- Work Term: Permanent

- Work Language: English

- Hours: 30 to 40 hours per week

📌 Food service counter attendant (Clarenville)
🏢 Mary Brown's Chicken
📍 Clarenville