Become a Lead Chef Department Manager at Farm Boy, focusing on customer service and department performance. Your leadership will craft the freshest shopping experience for our customers. As a leader committed to excellence, you will play an essential role in guiding your department while working closely with the Store Manager.

You will instill a culture of development through coaching, ensuring your team's success in fulfilling departmental goals. Your operational oversight will be critical as you manage everything from inventory to staff training. Key Responsibilities:

- Provide exceptional customer service in the fresh department
- Partner with Store Manager for strategic business execution
- Oversee team recruitment, training, and ongoing development
- Manage inventory, merchandising, and product quality
- Ensure compliance with safety and health regulations Requirements:
- 3 years of management or supervisory experience
- Degree in business management preferred
- Valid food handling certifications
- Proven ability to manage multiple priorities
- Fluency in English; French is an asset Drive your career forward with Farm Boy and lead a team that values community engagement.

📌 Lead Chef Department at Farm Boy (Kitchener)
🏢 Farm Boy
📍 Kitchener