Overview

We are seeking a dedicated and passionate Line Cook/Prep Cook to join our culinary team. In this role, you will play a vital part in ensuring that our kitchen runs smoothly and efficiently, contributing to the overall dining experience of our guests. You will be responsible for preparing high-quality meals and maintaining food safety standards in a fast-paced restaurant environment.

Duties

- Prepare ingredients for cooking, including washing, chopping, and measuring food items.
- Cook menu items according to recipes and presentation standards.
- Maintain cleanliness and organization of the kitchen area, including workstations and storage.
- Ensure all food handling and safety regulations are followed to maintain a safe working workplace.
- Assist in inventory management by tracking stock levels and notifying management of shortages.
- Collaborate with other kitchen staff to ensure timely meal service during peak hours.




- Help develop new menu items and contribute creative ideas for meal preparation.

Skills

- Robust knowledge of food handling practices and food safety regulations.
- Experience in meal preparation and cooking in a restaurant or food service setting.
- Ability to work efficiently under pressure while maintaining attention to detail.
- Familiarity with various cooking techniques, equipment, and kitchen tools.
- Excellent teamwork skills with the ability to communicate effectively with colleagues.
- A passion for the food industry and commitment to delivering high-quality dishes.

Join our team as a Line Cook/Prep Cook and be part of an exciting culinary journey where your skills will shine! Job Types: Full-time, Part-time

Pay: $20.00-$21.00 per hour

Benefits

- Discounted or free food
- Flexible schedule

Work Location: In person

📌 Line Cook/Prep Cook (Ottawa)
🏢 Pubwells Restaurant
📍 Ottawa