Are you passionate about cooking with exceptional local ingredients in one of Canada’s most iconic coastal destinations? Sooke Harbour House is seeking a talented and motivatedChef de Partie (CDP)to join our culinary team as we enter an exciting current chapter.Located on the edge of the Pacific Ocean, Sooke Harbour House has long been known for its commitment to seasonality, sustainability, and unforgettable dining experiences. This is an opportunity to be part of rebuilding and redefining a legendary culinary destination.About the RoleThis position focuses on the execution of hot food service, protein preparation, sauces, daily features, and station leadership within our kitchen operations. You will play a key role in maintaining culinary excellence, consistency, and strong execution during service.Key ResponsibilitiesPrepare and cook high-quality dishes for serviceButcher and portion fish, meat, and seafood to specificationPrepare sauces, reductions, and accompanimentsSupport daily features and seasonal menu executionMaintain clean, organized,



and efficient workstationsAssist with receiving and storing kitchen deliveriesSupport kitchen leadership and team communication during serviceHelp lead line shutdown and deep cleaning procedures after serviceUphold food safety, sanitation, and quality standards at all timesWhat We’re Looking For2+ years of professional kitchen experience preferredExperience in a fast-paced professional kitchen environmentCulinary education or apprenticeship training preferredRed Seal certification considered an assetStrong work ethic and positive attitudeAbility to perform under pressure during servicePassion for local ingredients and elevated hospitalityStrong teamwork and communication skillsFlexibility to work evenings, weekends, and holidaysWhy Join UsWork in one of British Columbia’s most unique culinary destinationsJoin a passionate team building something specialGrowth opportunities within a developing operationCompetitive wages + gratuitiesStaff meals and team culture focused on excellenceLive and work in beautiful Sooke on Vancouver Island#J-18808-Ljbffr

📌 Ankor Hospitality Chef De Partie - $21.5 An Hour (Winnipeg)
🏢 Ankor Hospitality
📍 Winnipeg