Sous Chef - Lead Seasonal Menus & High-Volume Kitchens (North Vancouver)

Sous Chef - Lead Seasonal Menus & High-Volume Kitchens (North Vancouver)

23 Aug
|
Capilano Suspension Bridge Park - Capilano Group
|
North Vancouver

23 Aug

Capilano Suspension Bridge Park - Capilano Group

North Vancouver

Capilano Suspension Bridge Park in North Vancouver is seeking a hands-on Sous Chef for Cliff House Restaurant & Bar and Loggers’ Grill. You will manage day-to-day kitchen operations within a landmark site and lead a dedicated culinary team.

You will work with F&B; Outlets Managers to ensure HACCP compliance, safety, and budget targets, while developing menus and seasonal changes, including evenings and holidays.

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📌 Sous Chef - Lead Seasonal Menus & High-Volume Kitchens (North Vancouver)
🏢 Capilano Suspension Bridge Park - Capilano Group
📍 North Vancouver

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