Elevate quality standards as the Quality Manager at Trouw Nutrition in Puslinch, ON. Drive excellence in food safety, compliance, and customer satisfaction across North America. In this full time role, you will lead the quality efforts aligned with Nutreco's strategy, engaging with operations, procurement, and regulatory teams.

Your focus will be on enhancing quality systems, governance, and continuous improvement. Leverage your expertise in quality management systems to shape processes that prioritize food safety and customer needs. Key Responsibilities:

- Lead the quality organization across North America
- Develop and execute the North American Quality Program
- Monitor quality performance metrics and report results




- Ensure compliance with regulatory standards and protocols
- Collaborate with teams for continuous business improvement

Requirements:

- Bachelor’s in Food Science, Quality Management, or related field
- 3-5 years in quality leadership in food or agricultural sector
- Experience with HACCP and FSSC 22000 certifications
- Strong skills in communication and stakeholder management
- Willingness to travel as required

Bring your leadership skills in quality management and passion for food safety to Trouw Nutrition’s dynamic team in Puslinch.

📌 Quality Manager at Trouw Nutrition (Puslinch)
🏢 Nutreco
📍 Puslinch