Take pride in your craft as a butcher at Ribeye in Alberta, specializing in premium meats and customer engagement.

Your role will center on quality cuts and delightful service.

Joining

Ribeye means being part of a team that values Alberta-raised meats and the skill of butchery. You will be responsible for butchering various cuts, making sausages, and connecting with customers to ensure they enjoy a memorable experience. Your enthusiasm and adherence to our core values will set you apart in this role. Key Responsibilities:

- Butcher animals into appealing cuts
- Prepare gourmet sausages and ground meats
- Marinate and display products efficiently
- Fulfill customer orders, in-person or online
- Create memorable experiences for every customer Requirements:
- Passion for butchery and animal welfare
- Robust communication abilities
- Commitment to team success
- Solution-focused mindset
- Shift availability between 10:00 AM and 7:00 PM Your skills and drive will shine at Ribeye, delivering quality and service!

📌 Ribeye Butcher with Gourmet Focus (Calgary)
🏢 Push Operations
📍 Calgary