23 Aug
|
Days Hospitality
|
Calgary
23 Aug
Days Hospitality
Calgary
Posted Monday, August 17, 2026 at 6:00 AM
Our philosophy is “to be great you need to have great people”.Accordingly, we are always searching for “great people”. If you thrive in a energetic, entrepreneurial workplace we would be very interested in hearing from you.
Sous Chef – Ramada Plaza Downtown Calgary
Ramada Plaza by Wyndham Downtown Calgary is seeking an experienced and motivated Sous Chef to join our culinary team.
This is a hands-on leadership position supporting the Chef with daily kitchen operations, restaurant service, banquets, catering, inventory control, food costing, and staff development.
Key Responsibilities
- Assist with the day-to-day operation of the kitchen
- Lead and supervise kitchen staff during service
- Maintain consistent food quality, presentation, and portion standards
- Assist with banquet and event preparation and execution
- Monitor food costs, waste, inventory, and proper product rotation
- Ensure all food safety, sanitation, and health standards are followed
- Train, coach, and develop culinary team members
- Assist with ordering, receiving, prep lists, and production planning
- Maintain a clean, organized,
professional, and respectful kitchen
- Support the Chef with menu development and daily features
Qualifications
- Minimum 2–3 years of culinary leadership experience preferred
- Previous hotel, banquet, restaurant, or high-volume kitchen experience an asset
- Strong leadership, communication, and organizational skills
- Good understanding of food costing, inventory, and kitchen controls
- Ability to work efficiently in a fast-paced environment
- Flexible availability including mornings, evenings, weekends, and holidays
- Food Safety Certification preferred
- Red Seal or equivalent culinary training is an asset
What We’re Looking For
We are looking for a dependable, positive and professional Sous Chef who enjoys being part of the operation, leads by example, supports their team, and takes pride in producing quality food and memorable guest experiences.
Location: Ramada Plaza by Wyndham Downtown Calgary
708 8 Avenue SW, Calgary, Alberta
Position: Full-Time Sous Chef
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📌 Sous Chef - Downtown Calgary
🏢 Days Hospitality
📍 Calgary