Join Open Farm as a Manager of Food Safety and Quality Assurance and lead initiatives to enhance food safety culture. This role emphasizes quality compliance in a hybrid setting. In this pivotal role, you'll report to the VP of Food Safety, Quality, and Regulatory, guiding the development and implementation of food safety and quality systems.

Your contributions will be key to meeting premium quality standards and compliance across North America. Collaborate with internal teams and co-manufacturers to embed quality in all processes. Key Responsibilities:
Act as FSQA primary contact for co-manufacturers
Evaluate compliance through facility audits
Manage food safety and quality documentation
Lead audits and respond to food safety incidents
Conduct supplier audits and manage performance Requirements:
Bachelor’s degree in a relevant field
Minimum 5 years in food safety roles
Hands-on HACCP and auditing experience
Familiarity with FSMA, AAFCO regulations
Robust organization and detail orientation Ensure high standards of pet nutrition by managing the quality assurance processes at Open Farm.

📌 Manager Of Quality Assurance And Food Safety Toronto
🏢 Doist
📍 Toronto