Elevate your baking skills as a Pastry Baking Specialist at Sudden Sally in Banff, Alberta. Create artisan breads and delectable pastries in a supportive, high-volume scratch bakery.

Join our team at Sudden Sally, Hotel Canoe & Suites, as a Demi Chef de Partie focused on pastry and baking. You'll craft croissants, pastries, and cafe favorites while working in a cooperative setting. This role offers a unique chance to develop your artistry in a creative culinary setting that values quality ingredients.

Key Responsibilities: • Operate commercial bakery equipment effectively • Help manage inventory and minimize waste • Collaborate with culinary teams for daily operations • Maintain high food safety and sanitation standards

Requirements: • Experience with laminated doughs is a plus • Robust foundation in baking and willingness to learn • Ability to work in a fast-paced environment • Positive attitude and openness to feedback

Bring your passion for baking to Sudden Sally’s team and enjoy rewarding experiences in a vibrant setting in Banff. #J-18808-Ljbffr

📌 Pastry Baking Specialist At Sudden Sally Winnipeg
🏢 Banff Caribou Properties
📍 Winnipeg