Sanjo Sushi is seeking a full time Chef, adept at the roll and sashimi stations, located in Uptown Recent Westminster. This role requires not only speed but also a dedication to clean and precise technique. The ideal candidate will take pride in their craftsmanship, preparing meticulously crafted rolls and sashimi to elevate our menu.

With a secure schedule of four days a week, you’ll focus on quality control, ensuring each plate meets our high standards. Collaboration with front-of-house staff is key to delivering an exceptional dining experience. Key Responsibilities:
Create and prepare specialty sushi rolls quickly
Plate sashimi with exceptional knife skills
Prepare daily mise en place for optimal station readiness
Maintain high standards for station cleanliness and organization
Work effectively with the service team Requirements:
Minimum of 1 year experience in sushi preparation
Strong focus on presentation and consistency
Calm demeanor in a busy kitchen environment
Punctual and reliable work ethic
Willingness to obtain Food Safe certification Showcase your culinary skills and passion for sushi at Sanjo Sushi!

📌 Full Time Chef Role At Sanjo Sushi New Westminster (Canada)
🏢 Sanjo Sushi u0026 Asian cuisine
📍 Canada