Take charge as a Restaurant Manager at the Sheraton Gateway Hotel in Toronto. Lead daily operations, enhance service quality, and train your team for success in this full-time role.

As Restaurant

Manager, you will supervise and manage the restaurant, ensuring adherence to service standards and guest satisfaction. This position focuses on employee development, financial performance, and creating a team-oriented atmosphere. You will be the key figure in maintaining the restaurant's excellent reputation. Key Responsibilities:

- Supervise all restaurant staff and operations daily
- Maintain high sanitation and service standards
- Conduct staff training and development initiatives
- Manage operational compliance with food regulations
- Resolve guest concerns and improve service quality Requirements:
- High school diploma or GED required
- At least 4 years of food and beverage experience
- College degree with 2 years experience accepted
- Strong leadership and management abilities
- Proficient understanding of hospitality laws Lead your team to deliver excellent dining experiences at the Sheraton Gateway Hotel in Toronto.

📌 Toronto Restaurant Manager Full-Time Role
🏢 Sheraton Hotels u0026 Resorts
📍 Toronto