Elevate the dining experience at Gateway Casinos as a Food and Beverage Team Leader. In this part-time role, you'll guide your team and ensure exceptional service in a vibrant atmosphere.

As a team leader, your focus will be on managing front-of-house operations, mentoring staff, and contributing to menu development. You will thrive in a fast-paced environment where your task management and problem-solving abilities shine. Your dual focus on strategic planning and hands-on leadership will inspire excellence in service.

Key Responsibilities:
• Oversee budget management, scheduling, and resources
• Mentor staff through recruitment, training, and evaluations
• Ensure top-tier quality of menu offerings and service




• Maintain up-to-date knowledge of company policies
• Collaborate on special events and food service coordination

Requirements:
• 1-2 years in restaurant supervision or similar experience
• Registration acquisition based on province requirements
• Valid FOODSAFE Level 1 or equivalent certification
• Complete necessary training courses prior to starting
• Solid customer service and leadership capabilities

Bring your passion for food and leadership to create exceptional dining moments at Gateway Casinos.
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📌 Food and Beverage Team Leader (Alberta)
🏢 Gateway Casinos and Entertainment
📍 Alberta