Enhance your culinary career as a Full-Time Dietary Cook-Baker with the Winnipeg Regional Health Authority at the Churchill Health Centre. Focus on delivering quality meals for patients and staff.

This role requires a dedicated approach to meeting diverse dietary needs within a hospital environment. The Cook-Baker will be expected to have significant experience in food service, alongside proper certifications like the Food Handler's Certificate. Your role is crucial in upholding high standards of dietary preparation and safety.

Key Responsibilities:
• Create and cook meals based on therapeutic diets
• Maintain adherence to food safety protocols
• Communicate effectively with dietary and healthcare staff




• Ensure all kitchen tools and equipment are used properly
• Participate in training current kitchen personnel as needed

Requirements:
• Completion of Grade 12 or equivalent
• Successful completion of food preparation training
• Food Handler's Certificate required
• Understanding of therapeutic diets important
• Ability to manage physical demands of the role

Support the health and satisfaction of patients at Churchill Health Centre through exceptional culinary service.
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📌 Full-Time Dietary Cook-Baker Role (Manitoba)
🏢 Winnipeg Regional Health Authority (WRHA)
📍 Manitoba