cook (British Columbia)

cook (British Columbia)

23 Aug
|
Thanks A Latte
|
British Columbia

23 Aug

Thanks A Latte

British Columbia

Posted onAugust 21, 2026 by Employer details Thanks A Latte Ltd.

Job details
Cook
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Rural area. Café. Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Cuisine specialties: Filipino cuisine. Personal suitability: Dependability. Flexibility. Initiative. Organized. Team player. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 1 year to less than 2 years. Employment terms options: Shift. Other benefits: Free parking available.

Location Ladysmith , BC V9G 2A4

Work location On site

Salary $ 22.00 HOUR hourly / 30 to 40 hours per week

Terms of employment Term or contract Full time

Shift

Starts as soon as possible

Benefits:Other benefits

vacancies 1 vacancy





Source Job Bank #3653935

Ladysmith, BC

Overview
Languages
English

Education

Secondary (high) school graduation certificate

Experience
1 year to less than 2 years

On site
Work must be completed at the physical location. There is no option to work remotely.

Work setting

Restaurant

Rural area

Café

Responsibilities
Tasks

Determine the size of food portions and costs

Plan menus and estimate food requirements for their realization

Requisition food and kitchen supplies

Prepare and cook complete meals or individual dishes and foods

Prepare dishes for customers with food allergies or intolerances

Prepare and cook special meals for patients as instructed by dietitian or chef

Inspect kitchens and food service areas

Supervise kitchen staff and helpers

Maintain inventory and records of food, supplies and equipment

Clean kitchen and work areas

Manage kitchen operations

Experience and specialization
Cuisine specialties

Filipino cuisine

Additional information
Personal suitability

Dependability

Flexibility

Initiative

Organized

Team player

Benefits
Other advantages

Free parking available

Who can apply for this job?
You can apply if you are:

a Canadian citizen

a permanent resident of Canada

a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until
2026-09-11

#J-18808-Ljbffr

📌 cook (British Columbia)
🏢 Thanks A Latte
📍 British Columbia

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