Become an Assistant General Manager at White Spot and help shape a welcoming dining experience in Canada’s oldest restaurant chain. Enjoy competitive salaries and bonus opportunities. In this pivotal role, your main focus will be assisting the General Manager in managing a high-volume restaurant. You will play a vital role in hiring, training, and ensuring that service quality meets the exceptional standards White Spot is known for. Key Responsibilities:

- Hire and mentor team members effectively
- Foster a positive and engaging team atmosphere
- Maintain exemplary service and safety standards
- Implement guest-first approaches in operations
- Develop financial plans to drive revenue Requirements:
- Minimum 2 years of experience in restaurant management
- Passionate about service excellence
- Robust communication and leadership skills
- Proficient in restaurant operations and finance
- High energy and commitment to improvement Join White Spot and leverage your managerial skills to enhance guest experiences in a beloved Canadian brand.

📌 White Spot Restaurant Manager Role (Burnaby)
🏢 White Spot
📍 Burnaby