Join Gateway Casinos' culinary team as a First Cook. Enjoy an engaging kitchen atmosphere that values your culinary art and teamwork skills.
As a Part-Time First Cook, you will play a crucial role in nutrition and service quality at Gateway. Candidates should possess a diploma or extensive culinary experience (2-5 years). Your expertise will lead kitchen staff to deliver extraordinary meals nightly.
Key Responsibilities:
• Prepare exquisite dishes and menu items daily
• Lead by example to inspire kitchen team performance
• Ensure all safety and cleanliness standards are met
• Handle multiple tasks in a fast-paced setting
• Be available for evening and weekend service
Requirements:
• Minimum 2 years of cooking experience required
• Culinary diploma or certificate in Arts preferred
• Foodsafe or Red Seal certification considered an asset
• Comprehensive knowledge of food preparation and safety
• Stamina to lift heavy objects and endure long-standing shifts
Enhance your culinary skills in an encouraging environment at Gateway.
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📌 First Cook: Gateway Culinary Team (Edmonton)
🏢 Gateway Casinos & Entertainment
📍 Edmonton