Pursue a career as a Cheese Blender in a food processing plant. Your role is essential in ensuring quality cheese products through effective machine operation and food safety practices.

As a member of the cheese production team, you will need to possess less than one year of experience and be ready to navigate the noisy, odorous workspace. Daily tasks will include setting up machines, cleanliness, and attention to food safety in a physically demanding environment.

Key Responsibilities: • Maintain cleanliness of machines and area • Adjust machinery to improve production processes • Execute food safety and handling protocols • Work closely with team for efficient operations • Manage repetitive tasks and handling heavy loads

Requirements: • 1 to less than 7 months in similar role • Exceptional oral communication skills • Capable of handling physical demands of the job • Flexibility for shift work, including early mornings • Strong attention to detail and manual coordination

Join a supportive team workplace focusing on quality cheese production in a food processing setting. #J-18808-Ljbffr

📌 Cheese Blender at Food Processing Plant (Winnipeg)
🏢 Fromagerie Boivin
📍 Winnipeg