Become a culinary leader at Mirchi Masala Restaurant & Sweets Ltd. in Winnipeg. This chef role is full time, emphasizing kitchen management and recipe innovation.

This permanent position looks for candidates with 2-3 years of experience in a heavy restaurant setting. Your responsibilities will include creating unique dishes, training kitchen staff, and ensuring quality food standards. You’ll play a key role in planning menus and preparing meals for special events, guaranteeing customer satisfaction.

Key Responsibilities: • Supervise kitchen staff including cooks and sous-chefs • Train team in food preparation and handling techniques • Prepare and cook a variety of meals • Ensure all food meets quality standards and safety regulations • Monitor food inventory and costs

Requirements: • 2-3 years of experience as a chef • Secondary school completion required • Experience with diverse food categories, especially Indian cuisine • Authorized work status in Canada is mandatory • Ability to lead and manage 5-10 kitchen personnel

Bring your expertise to Mirchi Masala and make an impact in the culinary world of Winnipeg. #J-18808-Ljbffr

📌 Culinary Leader Needed at Mirchi Masala (Winnipeg)
🏢 Mirchi Masala Restaurant & Sweets
📍 Winnipeg