Enhance your culinary career as an Experienced Cook specializing in Thai cuisine, working on-site in a vibrant kitchen. This role requires substantial cooking skills and kitchen management abilities.

A secondary school diploma is required along with 2-3 years of relevant experience. Responsibilities include preparing and cooking meals, managing kitchen supplies, and ensuring food safety. You'll focus on meeting customer dietary needs while maintaining a clean and inviting kitchen environment.

Key Responsibilities: • Requisition food supplies and kitchen essentials • Prepare and cook a variety of Thai dishes • Adapt menu items for customer allergies and preferences • Inspect and uphold standards in food service areas • Maintain thorough inventory and equipment records

Requirements: • Completion of secondary school graduation is mandatory • 2 to 3 years of qualified cooking experience • Expertise in Thai cuisine required • Capable of working full-time on-site • Strong adherence to kitchen cleanliness practices

Bring your culinary passion and skills to a dedicated role focusing on authentic Thai culinary experiences. #J-18808-Ljbffr

📌 Experienced Cook for Thai Cuisine (Winnipeg)
🏢 Thai House Restaurant Group
📍 Winnipeg