Become a Nutrition Specialist at Western University, promoting food safety and nutritional education in Hospitality Services. Your expertise will guide campus-wide health initiatives.

In this role, you will conceptualize and oversee menu development, tailored to meet diverse dietary needs while ensuring allergen safety compliance. As a Registered Dietitian, you will provide direct nutrition counseling and collaborate on educational workshops. Applicants should have a degree in nutrition and extensive experience in food services.

Key Responsibilities: • Design allergen-aware and nutritious menus • Provide one-on-one nutrition counsel • Create and deliver campus wellness workshops • Ensure compliance with food safety regulations • Manage and implement nutrition programs

Requirements: • Undergraduate degree in Food and Nutrition • Membership in the College of Dietitians of Ontario • At least 3 years of relevant experience • Solid communication and client service skills • Competency in project management

Leverage your skills to enhance the nutritional landscape at Western University. #J-18808-Ljbffr

📌 Nutrition Specialist at Western University (Winnipeg)
🏢 Western University
📍 Winnipeg