Become a vital part of Dana Hospitality's team as a Food Service Associate/Cook. Focus on delivering exceptional customer service and adhering to high culinary standards in a vibrant kitchen setting.
Reporting to the Chef Manager, this role involves diverse tasks that require a keen eye for detail and a service-oriented mindset. We prefer candidates with 1-2 years of experience in food service and a proven track record in customer relations. Your duties will include food prep and ensuring a clean and safe work environment.
Key Responsibilities:
• Prepare and serve food items at designated stations
• Comply with all health and safety regulations, including cleanliness
• Maintain the order and tidiness of kitchen and dining spaces




• Build positive client relationships and uphold company values
• Answer customer questions professionally and escalate as needed
Requirements:
• At least 1-2 years in the hospitality/food industry
• Relevant Food Safety certification and WHMIS completion
• Excellent customer service skills and skilled attitude
• Availability for Monday-Thursday shifts and occasional weekends
• Capability to work independently in a fast-paced environment
Enhance your culinary career and customer service skills at Dana Hospitality.
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📌 Food Service Associate / Cook Position (Vancouver)
🏢 Dexterra
📍 Vancouver