Become part of Sobeys' Bakery Department as a Clerk in St. John's. Provide excellent service, oversee staff, and manage bakery operations for enhanced customer satisfaction.In this role, you will be stationed in the Bakery Department, responsible for customer interactions and supervising staff in the Bakery Manager's absence. You will be integral in fulfilling customer orders, conducting bakery production, and ensuring cleanliness and adherence to company standards. Your work supports a thriving bakery experience.Key Responsibilities:
- Meet customer needs with qualified service
- Supervise bakery staff during management absence
- Fulfill and receive bakery orders proficiently
- Conduct bakery production and merchandising effectively
- Observe and maintain sanitation standards in the departmentRequirements:
- Capacity to work independently in busy settings
- Above-average communication skills, verbal and written
- Strong multitasking abilities and work ethic
- Previous experience in bakery or food service welcomed
- Familiarity with food safety practices is necessaryEnhance the customer experience at Sobeys through your operational skills and commitment to service.#J-18808-Ljbffr

📌 Bakery Department Clerk Opportunity At Sobeys (St. John's)
🏢 Sobeys
📍 St. John's