Wage per hour $23.79 Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care. For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus – Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference.

Key Responsibilities

- To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees
- To review menus and production sheets before preparing meals and prepare and serve them properly and attractively
- To ensure use of proper food handling techniques
- To complete daily temperature audits for fridge, freezers and storerooms and record findings on daily audit form
- To prepare and serve foods for therapeutic /specialty diets according to planned menus
- To assist in serving meals, following resident's diet and food preferences using proper portion sizes
- To make menu substitutions as necessary and record these in designated place
- To follow daily production charts, standardized recipes and daily composite menus,



while working within a set budget
- To assist in receiving and storing incoming food and supplies
- To participate actively in planning/preparing special occasion and theme meal days
- To attend department and facility staff meetings, in-services and other necessary training sessions
- To be aware of the Resident Rights & Responsibilities and endeavor to respect and promote it
- To participate in the Quality Improvement Program
- To follow and comply with health and safety legislation and departmental protected job procedures
- To work in a position of trust with vulnerable adults (residents)
- To uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity
- To complete other duties as assigned

Qualifications

- Must possess a Food Handler's Certificate
- Red Seal Certificate preferred
- Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
- Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating

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📌 Assistant Cook - Casual (Toronto)
🏢 Revera
📍 Toronto