Take charge as a Shift Manager at our food service establishment. With a permanent contract and a focus on training, supervision, and quality control, this role ensures operational success.

As a Shift Manager, you will oversee a team of 16-20 staff members and ensure meals are prepared according to quality standards. Your responsibilities include training staff on sanitation and safety, scheduling work, and addressing customer concerns promptly. If you have a proactive approach to managing food service operations, this is the role for you.

Key Responsibilities: • Establish work schedules for staff effectively • Supervise food preparation and portioning activities • Train staff in sanitation and safety protocols • Estimate ingredients for meal preparation • Address customer complaints with professionalism

Requirements: • Minimum of 7 months in a supervisory role • Ability to work in a fast-paced environment • Experience in food service operations • Strong communication skills in English • Willingness to work wide-ranging shifts including evenings and weekends

Lead a successful team and ensure quality food and service as a Shift Manager. #J-18808-Ljbffr

📌 Shift Manager in Food Service (Winnipeg)
🏢 The Wendy's
📍 Winnipeg