Join our team as an Experienced Butcher, specializing in meat and poultry cuts. This permanent role combines individual skill with leadership opportunities to train others in a supportive environment.
We are looking for a skilled Butcher with 1-2 years of industry experience. You will be responsible for preparing standard and special cuts of meat while supervising other butchers. The role includes ensuring safety protocols and maintaining high display standards for meats and fish.
Key Responsibilities:
• Cut, trim, and prepare various cuts of meat
• Supervise and train junior meat cutters and fishmongers
• Create eye-catching and qualified meat displays
• Follow and enforce safety procedures in the workplace
• Pack and wrap meats for customer satisfaction
Requirements:
• Secondary (high) school graduation certificate
• Minimum 1 year of butchery experience
• Proven leadership and supervisory skills
• Knowledge of meat safety practices
• Strong attention to detail and customer service
Step into a role that values your butchering skills and leadership abilities in a friendly environment.
#J-18808-Ljbffr

📌 Experienced Butcher and Supervisor (Vancouver)
🏢 Han Kook Meat Trading
📍 Vancouver