Embrace culinary creativity as a Part-Time Prep Cook at Thermea Spa Village in Whitby, Ontario. Contribute to an exceptional guest experience through meticulous food preparation and teamwork.

In this role, you will report to the Sous Chef and play a vital part in enhancing kitchen culture. Your responsibilities include preparing dishes efficiently while ensuring adherence to culinary standards. You will also be involved in plating, garnishing, and ensuring that all food handling practices meet health and safety regulations.

Key Responsibilities: • Inspect and maintain food preparation areas for cleanliness • Cook and store food at appropriate temperatures • Follow established kitchen standards and policies • Portion and garnish culinary creations for service • Assist in food prep tasks during slower periods

Requirements: • Minimum two years of experience in a similar role • Culinary diploma is an asset • Solid interpersonal and communication skills • Ability to work under pressure and long hours • Must be able to lift 50lbs (23kg)

Your culinary skills will enhance guest experiences in a tranquil, wellness-driven environment at Thermea Spa Village. #J-18808-Ljbffr

📌 Part-Time Prep Cook at Thermea Spa (Winnipeg)
🏢 Groupe Nordik
📍 Winnipeg