Join the University of Prince Edward Island as a creative Pastry Chef and make your mark on campus dining. Lead the production of high-quality baked goods while inspiring a culinary team.
In this essential role at Wanda Wyatt Dining Hall, you will create delicious pastries, support catering functions, and innovate retail offerings. A robust foundation in baking combined with your artistic flair for desserts will enhance the culinary landscape at UPEI.
Key Responsibilities:
• Manage daily bakery and pastry production
• Create custom desserts and event pastries
• Ensure compliance with food safety and quality standards
• Collaborate with culinary staff for menu innovation
• Monitor inventory and manage ingredient costs
Requirements:
• Experience in a pastry kitchen is essential
• Knowledge of high-volume food production
• Strong attention to detail required
• Ability to work independently and with a team
• Commitment to food safety protocols
Bring passion and creativity to UPEI's food service operations as our next Pastry Chef.
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📌 Creative Pastry Chef Wanted UPEI (Charlottetown)
🏢 Dexterra Group
📍 Charlottetown