Harness your supervisory skills in a Restaurant Manager role where you’ll design and implement operational procedures while ensuring top-notch service quality. Work exclusively on-site to enhance staff and customer experiences.

You will take charge of a bustling restaurant workplace with responsibilities that include training and managing staff performance. Recruiting talented individuals, setting schedules, and addressing customer feedback are key aspects of this role. You'll also ensure that health and safety standards are consistently upheld to create a secure dining experience for all.

Key Responsibilities: • Recruit, supervise,



and train restaurant staff • Implement performance evaluations for staff • Ensure compliance with health and safety regulations • Develop effective operational procedures and services • Monitor daily operations and workflow management

Requirements: • 1-2 years of restaurant management experience required • Relevant college or CEGEP education needed • Strong leadership and interpersonal skills • Capacity to operate in a fast-paced restaurant • Commitment to customer satisfaction and service excellence

Lead your team to success while optimizing the dining experience. #J-18808-Ljbffr

📌 Dynamic Restaurant Manager Opportunity (Winnipeg)
🏢 Petro Canada
📍 Winnipeg