Explore a rewarding culinary career with Compass Group Canada as an Entry-Level Deli and Salad Worker. No prior experience needed; training available for this Sunday to Thursday schedule.

In this role, you'll assist in salad and deli production, working early morning shifts from 6:30 am to 2 pm. Be part of an award-winning culture that values health, safety, and diversity among its workforce.

Key Responsibilities: • Prepare salads and deli items each day • Follow food safety and hygiene regulations • Maintain a clean working workplace • Work collaboratively with the culinary team • Follow instruction on production tasks

Requirements: • Desire to learn food prep techniques • Ability to work during morning hours • Adherence to health and safety practices • Interest in being part of a diverse workplace • No experience necessary; training will be provided

Start your career in food production at Compass Group Canada, where your skills and ideas are valued. #J-18808-Ljbffr

📌 Entry-Level Deli and Salad Worker (Winnipeg)
🏢 Compass Group Canada
📍 Winnipeg