Take on the role of Assistant Restaurant Manager where you’ll streamline operations and enhance customer service. This position offers $25 an hour plus significant benefits in a full time, permanent capacity.
As an Assistant Restaurant Manager, you will direct daily operations, evaluate staff performance, and manage shipments and inventory. You will play a critical role in addressing customer feedback, ensuring a high-quality dining experience, and implementing health and safety protocols to maintain service standards.
Key Responsibilities:
• Plan and direct daily restaurant operations
• Monitor revenues and adjust operational procedures
• Organize and maintain inventory effectively
• Conduct performance reviews for restaurant staff




• Provide high-level customer service and address complaints
Requirements:
• Completion of a college or CEGEP diploma (3-12 months)
• 1-2 years of experience in a managerial role
• Strong operational and customer service skills
• Familiarity with health and safety regulations
• Ability to cultivate a welcoming environment for youth
Strengthen your management skills in a thriving restaurant while focusing on exceptional service and operational efficiency.
#J-18808-Ljbffr

📌 Assistant Manager for Restaurant Operations (Niagara Falls)
🏢 McDonald’s Niagara Falls
📍 Niagara Falls