Become a Food Service Supervisor at Reynolds Restaurant in Lillooet, BC, where you will manage food preparation and delivery, ensuring a superior dining experience. Oversee staff training and quality control processes.

This full-time, permanent position involves 30 to 40 hours of work weekly, compensated at $20.50 to $29.00 hourly. Your duties include supervising staff, estimating meal preparation needs, and addressing customer concerns. A college degree in culinary management or equivalent experience will greatly benefit your application for this role.

Key Responsibilities:



• Supervise food preparation staff and their activities • Train personnel on job duties and safety guidelines • Calculate ingredients needed for menu items • Ensure food quality adheres to established standards • Handle and resolve customer inquiries and complaints

Requirements: • College/CEGEP in food service or related field • High school diploma with relevant experience • Experience in a supervisory role is advantageous • Knowledge of culinary operations necessary • Solid communication skills and leadership qualities

Drive success in dining at Reynolds Restaurant through effective management and service excellence. #J-18808-Ljbffr

📌 Supervisory Role in Food Service (British Columbia)
🏢 Reynolds Restaurant
📍 British Columbia