Full time Hourly $19.90

perks & tips

Requirements

2 years of experience

Job details

Dough staff rise as early as 4am to make the doughnuts everyone knows and loves. This position is essential for ensuring all dough work from mixer to fryer is completed in a timely and effective manner.

Those chosen to fill the role must be reliable, have high quality standards, excellent attention to detail, excellent time management, a willingness to learn, and a positive attitude.

General Duties
mixing, rolling, cutting, and frying doughnuts
occassionally decorating doughnuts
closely following recipes and instruction
setting up and cleaning up work area
ability to follow instruction easily
ability to stay calm and confident during busy times
must be timely and able to prioritize tasks
must work well independently and as a team
responsible for proper food handling, storage, and labeling
ensure cleanliness and health standards are met
standing for long periods of time and lifting up to 25kg
knowledge of yeast dough and lamination an asset

weekend availability and relevant bakery/kitchen experience is required

📌 Baker Dough Team St Catharines (Canada)
🏢 Beechwood Doughnuts
📍 Canada