22 Aug
|
Rodd Brudenell River Resort
|
Cardigan
22 Aug
Rodd Brudenell River Resort
Cardigan
JOIN OUR CULINARY TEAM AND EARN END-OF-SEASON BONUS UP TO $1000!
We are currently seeking Line Cooks to join our Culinary team at Rodd Brudenell River Resort. The successful candidate will bring prior hotel or restaurant cooking experience and a strong commitment to quality and teamwork.
Key Responsibilities:
Prep and cook required items in accordance with menu, using grill, ovens, and fryers
Maintain continual cleaning and sanitizing of surrounding work area
Assist with culinary auditing, temperature checking of food items within kitchen, stations, fridge’s and freezers
Adherence to Rodd's policies and procedures, including Occupational Health and Safety and Food Safety
May perform other duties as assigned
Job Requirements:
2 years of line cook experience preferred
Proficiency in fundamental cooking techniques and kitchen operations
Ability to independently manage a single kitchen station
Solid customer-service mindset with a genuine desire to exceed guest expectations
Ability to thrive in a fast-paced environment
Ability to stand for extended periods of time
Ability to work early mornings, evenings, and weekends as needed
If you are a dedicated culinary skilled who takes pride in your work and is eager to build your career within one of the largest Atlantic Canada's hospitality brands that values excellence, tradition, and exceptional guest experiences, we invite you to join our Culinary team and grow with us.
Additional Pay:
Kitchen Tip Sharing
End-of-Season Bonus up to $1000
This is a seasonal position, from May to mid-October with opportunities to extend or move into our year-round property in the winter.
Job Types: Full time, Part-time, Fixed term contract
Contract length: 6 months
Pay: $20.00-$24.00 per hour
Benefits:
Company events
Discounted or free food
Flexible schedule
On-site parking
Ability to commute/relocate:
Cardigan, PE: reliably commute or plan to relocate before starting work (required)
Experience:
Cooking: 2 years (preferred)
Licence/Certification:
Food Safe, SafeCheck, Food Handler or equivalent (required)
Work Location: In person
📌 Line Cook Cardigan
🏢 Rodd Brudenell River Resort
📍 Cardigan