Overview

Lead a team of student staff and contracted security to provide exemplary customer service in the ASU's student bar. Execute training, uphold standards, and ensure adherence to all policies and checklists. Full knowledge of and adherence to the Liquor Control Act. Identifying potential issues, removing customers, and conflict resolution. Inventory management. Event management and mobile bar services. Overseeing use of house sound system and audio/visual equipment. Cleaning and sanitizing.

Position runs September-April with a Christmas break, with the opportunity to work events over the summer.

Tips can often equal salary.

Qualifications

Management experience in food and beverage service.

Customer service experience in a rapid paced alcohol service workplace.

Security experience (bonus).

Familiarity with Microsoft Suit (Outlook, Excell).

Serve Right Certification.

Bar Essentials Security Training (to be completed).

Clean Criminal Record Check.

Food Handler Certificate (bonus).





Experience in restaurant food preparation and service (bonus).

Requirements

Communication and interpersonal skills. Emotional regulation.

Ability to work in loud, bright, hot, cold, indoor, outdoor and challenging conditions.

Able to lift 50 pounds frequently.

Proficiency with basic restaurant technology including Clover POS, smartphone, staffing software, computers, projector.

Audio/visual knowledge (bonus).

Excellence in customer service.

Basic alcohol beverage preparation and service.

Time management.

Ability to delegate and lead a team of student staff.

Manage competing priorities in a dynamic workplace.

Design and decorating.

Embark on an exciting journey with us where your leadership fuels exceptional experiences! We’re committed to supporting your growth as you help create an energetic atmosphere that keeps guests coming back for more.

Pay: $18.00-$20.00 per hour

Work Location: In person

📌 Lead Assistant Manager The Axe Bar & Grill Wolfville
🏢 Acadia Students’ Union]
📍 Wolfville