Line/prep Cook Regina

Line/prep Cook Regina

22 Aug
|
Hop & Vine Neighbourhood Pub
|
Regina

22 Aug

Hop & Vine Neighbourhood Pub

Regina

Job Overview
We are seeking a dedicated and detail-oriented Prep Cook to join our culinary team. The ideal candidate will assist in food preparation, ensure food safety standards are maintained, and support the kitchen staff in delivering high-quality meals. This role offers an prospect to develop culinary skills within a fast-paced restaurant environment, contributing to a positive dining experience for our guests.

PLEASE DO NOT RESPOND TO ADD IF YOU CANT WORK THE FOLLOWING DAYS:

ONLY DAYS AVAILABLE INCLUDE:

TUES, WED, THURS from 5PM/6PM-10PM/11PM

and

FRI SAT 12PM-8PM

Candidates must be able to work all 5 shifts EACH week.

Duties
Prepare ingredients and assemble dishes according to recipes and specifications
Assist in food preparation, including chopping, slicing, marinating, and portioning ingredients
Support cooking processes by following established procedures and safety guidelines
Maintain cleanliness and organization of the kitchen workspace
Handle food safely and hygienically in compliance with food industry standards
Ensure all food handling practices meet health and safety regulations




Assist with plating and presentation of dishes as needed
Support the serving team by preparing items for service during busy hours

Experience
Previous experience in food service or restaurant environments is preferred
Applications that have familiarity with food preparation, cooking techniques, and kitchen equipment will be considered first
Knowledge of food safety standards and proper food handling procedures is required
Experience working in the food industry or restaurant experience will help ensure a smooth transition into the role
Ability to work efficiently under pressure while maintaining attention to detail

This position provides an excellent opportunity for individuals passionate about culinary arts to gain hands-on experience in a professional kitchen setting. Candidates should demonstrate a strong work ethic, a commitment to food safety, and a desire to grow within the hospitality industry.

Job Types: Part time, Permanent

Pay: $16.50-$17.00 per hour

Perks:
Discounted or free food
In office parking

Work Location: In person

📌 Line/prep Cook Regina
🏢 Hop & Vine Neighbourhood Pub
📍 Regina

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