Shape dining experiences with Island Health as a Food Service Worker I. Your role involves meal portioning, serving, and maintaining cleanliness in a casual setting.

This position requires a Grade 10 education or equivalent, along with a Food Safe Level 1 certificate. You'll be integral to the Food Services Operations, ensuring patient and staff safety through attention to detail and effective communication. Responsibilities include prepping beverages, serving meals, and dishwashing.

Key Responsibilities:
• Portion and serve meals to patients and staff
• Wash and peel fruits and vegetables for meal preparation
• Prepare beverages like tea, coffee, and toast
• Maintain cleanliness by washing dishes and utensils
• Ensure adherence to safety protocols and standards

Requirements:
• Grade 10 education or equivalent experience
• Food Safe Level 1 certificate required
• Effective verbal and written communication
• Strong interpersonal skills in a service setting
• Physical ability to perform job duties

Contribute to quality food service and safety at Island Health as a dedicated Food Service Worker I.
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📌 Food Service Worker at Island Health (British Columbia)
🏢 Vancouver Island Health Authority
📍 British Columbia